A comforting blend of deep-steamed Sencha, roasted rice, and premium Matcha from Kyoto.
The nutty & crispy aroma of roasted rice and the gentle sweetness of Matcha create a well-balanced, soothing taste.
Delicious both with meals and on its own – even great for ochazuke (rice with tea).
Tips for Brewing : Pour hot water in a cup first, then put tea bag. This will reduce the temperature of the hot water to extract better flavor.
Best brewing temperature: 80°C (176°F)
Fukamushi Genmaicha with Matcha – Green Tea with Roasted Rice with Matcha
SKU: 02
€11.80Price
Sales Tax Included |
- 3g x 13 teabags
- Store in cool, dry place
- Best consumed within 3 months after opening